White

Ripe, open nose with white peach, apricots and hints of jasmine flowers, texture and generosity from the old bush vine Chenin, veiled with white spice and exotic notes from the younger grenache, the whole ultimately finishing rich, yet fresh and textural. Will complement Malay and Thai green fish curries, dishes with lemongrass and coriander or just simply fish. Vegetarian - Vegan.

Fantastic vintage sparkler from Northern Italy. Fresh and elegant with white flowers and citrus notes. The palate is complex with brioche, citrus and apple fruit characters giving a lovely weight and texture. The mousse is fine and persistent. Will pair a number of grilled fish or poultry dishes, but also try it with sushi!

Pale green in colour with a fresh grapegruit nose. Notes of grapefruit, pear and lime which follow through on the palate. Dry and beautifully crisp with an elegant minerality which keeps the wine in balance and a refreshing bitter edge on the finish. Perfect as an aperitif, with seafood linguine, salads and cheese.

Olives groves and vines flourish in the sun-drenched Mediterranean summers of southern France where we have selected wines from 2 parcels to produce this fresh, aromatic white wine. The clean, zippy fruit from the Sauvignon Blanc is complemented by the more luscious, exotic fruit flavours of the Rolle (otherwise known as Vermentino). The interwoven flavours deliver a wine of character that is fresh, crisp and a real delight to drink.

A subtle, honeyed and lightly floral nose with citrus and white peach notes. The palate has fresh stone fruit and lemony characters leading to a gentle, textured mid-palate and an attractive crisp, saline finish with a touch of white spice.

Cold Fact is the album from singer-songwriter Sixto Rodriguez, who became a cultural phenomenon in South Africa and was made internationally famous in the film "Searching for Sugar Man" It is also a play on the cold soak technique we use to extract flavour from the skins of our ripest Sauvignon Blanc grapes (we search for sugar man) which are then chilled and left for hours or even overnight on the skins, with the process helping to extract the intense flavours associated with this highly aromatic grape variety. This unoaked wine exudes aromatics of blackcurrant leaf & ripe Cape fig balanced by a complex fruit structure and sweet Provencal herbs on the finish.

The ideal fizz. Lightly aromatic with ripe pear, brioche and lemon curd characters, this Frizzante style with its gentle bubbles makes a wonderful aperitif.

The Andrew Peace vineyard sits close to the banks of the Murray River, the unique climate this provides is what make this wine truly special. A refreshing rich white wine full of flavours of tropical fruits, peach and a hint of subtle vanilla. Match with grilled seafood or creamy pasta dishes.

Aromatic and fresh with hints of sweet musk, rose and spice. The perfect wine to share in the company of your favourite people. Enjoy it on its own or delicious with chicken and spicy asian dishes. A really fabulous easy drinking wine, well worth a try if you don't like very dry wines!

In the farthest flung corners of the Cape, lie gnarly, old national treasures - ancient vines once farmed with Percheron draft horses, both now a rare breed. Percheron Chenin Blanc Viognier celebrates this harmonious marriage of nature. Richly aromatic on the nose with vibrant white stone fruit flavours and a pure, balanced finish.

From the Bierzo Region in the North West of Spain. Pale yellow with citric notes, green apple, flowers and white fruit character.

Intense aromas of tropical fruit with granadilla and white peach. Zesty and flinty on the palate with the ever present herbaceous character from Sauvignon Blanc. Enjoy the wine now with any summer dish or be rewarded after 5 years of cellaring.

Reveleste has an abundance of lemon zest and crisp granny smith apple aromas jumping out of the glass. The palate is well balanced with citrus fruit, mineral notes and a subtle salinity enticing you in for another sip!

This Sauvignon Blanc elegantly combines aromas of fresh peach, pear, lychee and citrus fruit with undertones of tarragon, peppermint and freshly cut grass. Nice crisp finish.

This tropical Sauvignon Blanc shows aromas of sweet melon, green figs and fruit punch, with hints of spice and cut grass. The palate is fresh with a dash of guava, zippy acidity and lingering finish.

A powerful nose with floral and fruity aromas of passionfruit and orange. There is an elegant balance between freshness and structure. Produced on Sancerre's finest clay and limestone soils, this is a rich and complex wine that expresses the aromatic character of the sauvignon grape variety perfectly

Produced from 100% Chardonnay Grapes. Classic nose of green apples with a hint of fresh mown meadow, a wonderful crisp, dry flavour with an excellent balance between fruit and minerality.

Delicate, expressive nose with green apple, citrus and lily aromas. Round yet elegant on the palate, with classic minerality and a dry finish.

This Schiefer Steillage Riesling teases the tongue with its zingy citrus fruit, crisp green apple flavours and long appealing finish, making it a delight to drink on its own with salty nibbles or as a refreshing accompaniment to Asian cuisine such as light and spicy fish or creamy chicken dishes.

The vineyards are planted at 1050m altitude. The grapes are carefully hand-picked during harvest. This wine has a brilliant clarity and a magnificent golden colour with green reflections. The nose reveals a bouquet of pineapple and jasmine aromas.

Like an unfolding song, wildflowers reveal there is something natural happening in the organic vineyards in Hawke's Bay. These vineyards have a harmony, energy and uniqueness about them we believe you can taste in the wine. Packed with nectarine, grapefruit and rockmelon characters with an elegant lime zest lift. The palate is generous and flavoursome with excellent fruit intensity, beautifully structured by juicy acidity, with a long finish.

We would love you to try this exciting blend of the pioneering organic Viognier and the local Sicilian Grillo grape. Refreshingly zesty, we recommend drinking it chilled as an aperitif, with grilled vegetables or seafood.

Single Vineyard wines are created from vineyards of exceptional quality when vintage conditions allow them to fully express their individuality. This picturesque vineyards is located on the north bank of Marlborough's Awatere river. With soil ranging from silty loam to stony gravels, the vineyard consistently produces elegant and complex Chardonnay. Subtle citrus aromas and textural mealy characters dominate this refined wine.

Sourdough aromas combine with crunchy green apple fruit to provide a wonderfully welcoming nose. The palate is fine with a lively and persistent mousse. Green apple and pear fruit characters mix with a toasted brioche leesy flavour helping to provide a complex and moreish palate. a very classy sparkling wine.

From the Venta La Vega vineyards, an ecological territory of limestone soils located 850m above sea level, this wine is born as result of the natural complicity between Verdejo and Sauvignon Blanc. A varietal combination of great aromatic power that allows very interesting and harmonius assemblage. Vegan organic wine.

The grapes for this special cuvee were harvested during the night of September 8th ensuring that they remained cool for a 12 hours maceration on the skins. The result is a tasty wine, light and refreshing, a wonderful introduction to the unique grape variety of the western Loire Valley. Suitable for Vegans

Produced from 100% Chardonnay from the Henners Estate in East Sussex. Wonderful classic Chardonnay fruit flavours including stone fruit, floral and citrus notes. Suitable for Vegetarian/Vegan.

This very aromatic wine features a clear and firm balance with smoky and floral notes. Serve cool, drink as an aperitif or to accompany poultry or fish.

A ripe, accessible style of the local Ribolla grape, one of Italy's most notable native white grape. From the Vidussi Estate in the Collio region, on the Slovenian border. WAS £10.98 NOW £7.98

Fresh, lively and dry, Zero Assoluto is a wine for enthusiasts and connoisseurs; a “Brut nature” with zero residual sugar. On the nose this wine has pleasant and very delicate citrus notes, displaying intense grapefruit and white flowers notes and a slightly persistent yeast note. The same delicate freshness you immediately notice also on the palate, the acidity is pleasant and as a result the wine is balanced, velvety and creamy. Organic.

Be seduced by la Baume Brut and its pale gold colour and brightness with reflects its finesse. A great sparkling Chardonnay for any occasion!

In 1988, a Rioja winemaker found a bunch of white grapes amongst the Tempranillo vines in his Murillo de Rio Leza estate in Rioja Baja. After several years of investigation, it was accepted that this was a natural mutation of the usually red tempranillo. (Limited Edition) This wine has a special and unique character, displaying intense tropical fruit aromas of banana, apple and citrus punctuated with white floral notes. It has a round mouthfeel with notes of orange and stonefruit characteristics as well as a lovely volume and freshness on the palate.

Crisp and lively, this Colombard displays fruity and aromatic notes with citrus and peach flavours

Ta Moko is the bold, black, body art of the indigenous Maori people of New Zealand. Worn on the face, it is a living symbol of identity and origin - Moko Black is a tribute to this noble culture. Zesty citrus and white stone fruit on the palate with a lingering refreshing finish, this is a delightful expressive Marlborough Sauvignon Blanc.

The 2022 Sauvignon Blanc has a zesty and vibrant nose, with notes of juicy citrus and makrut lime underpinned by subtle white nectarine and passionfruit notes. The palate is mouthwatering, with ripe vibrant passionfruit and citrus at the fore. These meld with tropical hints of peach and guava, gently balanced by stony saline notes. Sauvignon Blanc is a natural match for almost any seafood. Some of our favourites at the winery include tempura oysters, locally-caught sashimi, and steamed mussels with garlic, citrus and parsley. It’s also a great match for green salads and goats’ cheese. A hint from us: if it goes with lemon, it goes with Sauvignon Blanc.

A classic Pinot Grigio with delicate pear and citrus notes. A great match for white meat, fish or perfect on its own.

Pale lemony yellow appearance. Clean and bright, light yellow hue, intensely fruity on the nose with notes of apricot and green apple. Good concentration for a wine at this price. Combines well with antipasti and fish based pasta. Organic.