Chardonnay

A clear, bright pale yellow in colour, with refreshing citrus aromas of grapefruit and lime that intermingle with the subtle tropical fruit aromas, especially pineapple. Hugely moreish classically varietal organic Chardonnay. Perfect with pasta with seafood sauces and as an aperitif.

On the "terroir" Meursault, some of the vineyards classified as village appellation are situated on a marly ground, identical to the Corton-Charlemagne Grand Cru. These vineyards of a great quality deserve to be vinified separately. This is the case for the terroir of Les Clous whose name apparently comes from a deformation of the word "Clos". Intense bouquet of fruit and flowers combined with a delicate mineral hint. Rich and subtil wine with a good crisp, which makes it very balanced. good ageing potential.

Cloudy Bay Chardonnay is one for connoisseurs and gastronomic adventurers: refined, poised and balanced. Painstakingly made using traditional techniques, it is a true ‘food wine’. Fruit from vineyards in the stony soils of Wairau Valley and the dense clay of the Southern Valleys work together to create a wine that marries ripe stone fruit and citrusy elegance. Smooth, elegant and refined, this Chardonnay has quietly-but firmly held onto the reputation as the perfect food wine, pairing with just about everything.

"My Beyond the River range is made from the finest grapes in the vineyard and is styled to bring you and added touch of elegance and depth of character. The Chardonnay is a fresh and rich wine full of tropical fruit flavours." A.Peace

Alt organic wines are made in stainless steel vats with a traditional winemaking process. They are the de-alcoholised by vacuum distillation at low temperature through a patented aroma recovery method. Crisp and refreshing, notes of citrus and green apple, well-balanced acidity and long finish. Perfect as an aperitif or to with a meal.

Crafted from grapes grown in cool vineyards with chalky soils, this Chardonnay has aromas of ripe quince and citrus. A part is aged in French oak, bringing texture and a touch of spice. From the rolling hills of Languedoc. Suitable for vegans.

By definition, sustainability never ends. Being harmonious with the natural environment has been at the core of the certified organic winemaking program at Yalumba, where the focus is on making delicious wine to be enjoyed with family and friends. This Chardonnay is jam-packed with melon, peach and ripe stone fruit characteristics, finishing fresh and clean. Drink young.

Fantastic vintage sparkler from Northern Italy. Fresh and elegant with white flowers and citrus notes. The palate is complex with brioche, citrus and apple fruit characters giving a lovely weight and texture. The mousse is fine and persistent. Will pair a number of grilled fish or poultry dishes, but also try it with sushi!

The Vintner's Reserve Chardonnay showcases the vivid fruit flavours from California's coastal vineyards. Fermenting in small oak barrels adds rich undertones of vanilla and toast to the vibrant tropical aromas and flavours of pineapple, mango and papaya. Commitment to quality and future generations - these are the Kendall-Kackson family values. They farm the land with long-term stewardship in mind. To learn more about sustainable practices and the 100% renewable energy they employ to make the wines, visit www.kj.com

The Single Vineyard Chardonnay is sourced exclusively from the family's Riva ranch Vineyard in Arroyo Seco, Monterey, and has a perfect balance of tropical fruit with creamy notes of butter, vanilla and subtle oak from barrel ageing. Sustainably farmed. Less than 100 calories, less than 1g of sugar per 4oz serving. 90 points Wine Enthusiast, April 2020 issue.

Vina Arroba meaning "enchanted vineyard" is a captivating wine from Spain, sun-drenched vineyards. This delicious fresh white wine will charm and delight with crisp apple and juicy pineaaple flavours.

A refreshing, lip smacking Chardonnay. Nature does the work for us with minimal winemaker intervention and no oak influence, pure and fresh, 100% yeast fermentation.

Produced from 100% Chardonnay from the Henners Estate in East Sussex. Wonderful classic Chardonnay fruit flavours including stone fruit, floral and citrus notes. Suitable for Vegetarian/Vegan.

Be seduced by la Baume Brut and its pale gold colour and brightness with reflects its finesse. A great sparkling Chardonnay for any occasion!

A refreshing and balanced wine with bright fruit and a note of vanilla on the finish. Monterey's daily fog and wind is ideal for this coll climate variety. Slightly buttery, cooked oranges scent. Delicate stone fruits and saline texture, ripe mango and guava, long, succulent, quite pithy finish. All the vineyards of the Scheid family are certified sustainable and the winery is completely powered by renewable wind energy.

Single Vineyard wines are created from vineyards of exceptional quality when vintage conditions allow them to fully express their individuality. This picturesque vineyards is located on the north bank of Marlborough's Awatere river. With soil ranging from silty loam to stony gravels, the vineyard consistently produces elegant and complex Chardonnay. Subtle citrus aromas and textural mealy characters dominate this refined wine.

A refreshing dry white wine with lively citrus fruit characters and crisp acidity. Perfect on its own or as an ideal accompaniment to chicken, seafood and summer salads.

Delicate, expressive nose with green apple, citrus and lily aromas. Round yet elegant on the palate, with classic minerality and a dry finish.

Produced from 100% Chardonnay Grapes. Classic nose of green apples with a hint of fresh mown meadow, a wonderful crisp, dry flavour with an excellent balance between fruit and minerality.

Steely and minerally aromas with citrus fruits. Limestone and a crisp, fresh and vibrant palate of stony fruits, grapefruit and lemons, finishing on a racy and uplifting citrus kick.