Chile's cataclysmic geological events, volcanic eruptions, massive earthquakes and glacial floods from the Andes Mountains have shaped Aconcagua as a diverse valley with countless soil types and climates profiles.

Unique soil conditions, the influence of the cooling Andean breezes and 12 months in oak barrels endow this wine fresh fruit aromas, sweet spices, ripes tannins and a bright acidity.

Serve with flavoured cheeses and all types of red meats, especially venison, boar and lamb.

Producer : Vina Errazuriz
Region : Valle de Aconcagua
Grape : Cabernet Sauvignon
Volume : 75cl
ABV : 13.5%

£17.88